Sunday Carvery Menu

First Seats at 12.15 pm,  Last Seats at 1.15 pm.

Eat as much as you like.

Help yourself to a Selection of Fresh Hors D’oeuvre
A Bowl of Hot Soup



  • Roast Beef with Yorkshire Pudding
  • Roast Loin of Pork served with Apple Sauce
  • Roast Norfolk Turkey with Chipolata, Chestnut Seasoning, Cranberry Sauce & Roast Gravy
  • Roast & New Potatoes
  • Selection of Fresh Vegetables

( NB. Meat options may vary )

Choice of Hot & Cold Sweets from the dessert table.

Coffee & Mints.

Adults 13+  £18.00
Children 5-12 years  £9.50
Children under 5 free



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